摘 要
本文对吉林省肉牛工业的发展进行了系统的研究，并对其存在的问题进行了剖析，并对其存在的问题进行了剖析，并对其成因进行了深入的探讨，从而为吉林省肉牛产业的发展寻找出一条符合吉林特点的发展路径和运营方式，为今后的进一步发展提供了科学的理论基础。
本文的研究重点是：首先是引言，对吉林省肉牛工业的发展状况及本文的研究意义进行了综述。其次，研究了吉林省肉牛工业发展中出现的问题的根源，并根据现状进行分析，提出有针对性的、科学的对策。最后，对吉林省的发展提供了合理的政策建议。通过对吉林省肉牛产业发展现状的分析，提出相应的研究认识，并对其进行客观评估，为吉林省发展肉牛生产提出了新的建议。
关键词：吉林省 肉牛产业 发展问题
Abstract
In this paper, the development of beef cattle industry in Jilin Province has been systematically studied, and its existing problems have been analyzed, and its existing problems have been analyzed, and its causes have been discussed in depth, so as to find a development path and operation mode consistent with the characteristics of Jilin Province for the development of beef cattle industry in Jilin Province, and provide a scientific theoretical basis for further development in the future.
The research emphasis of this paper is as follows: First of all, the introduction summarizes the development of beef cattle industry in Jilin Province and the significance of this study. Secondly, the root causes of the problems in the development of beef cattle industry in Jilin Province were studied, and based on the analysis of the current situation, targeted and scientific countermeasures were proposed. Finally, it provides reasonable policy suggestions for the development of Jilin Province. Through the analysis of the current situation of beef cattle industry development in Jilin Province, the corresponding research understanding was put forward, and its ob jective evaluation was carried out. New suggestions were put forward for the development of beef cattle production in Jilin Province.
Key words: Jilin Province Beef cattle industry Development issues
目 录
摘 要 I
Abstract II
1 前言 5
1.1 研究的背景和意义 5
1.2 国内外肉牛产业技术研发进展 5
1.2.1 国外肉牛产业技术研发进展 5
1.2.1 国内肉牛产业技术研发进展 6
1.3 研究方法 7
2 吉林省肉牛产业发展现状 7
2.1 按地区划分 7
2.2.1 东部地区 7
2.2.2 中部地区 8
2.2.3 西部地区 8
2.2 吉林省饲料市场现状 8
2.2.1区域性明显 8
2.2.2格局日渐清晰 9
2.2.3竞争激烈 9
3 吉林省肉牛产业发展的主要问题 9
3.1 养殖条件的限制 9
3.2 从业人员专业知识匮乏 10
3.3 基础母牛存量减少 10
3.4 架子牛输出导致利润流失 10
3.5 产业化程度不高 11
3.6产业链各环节利益分配不合理 11
4 吉林省肉牛产业发展建议 12
4.1 提高基层从业人员的专业技能 12
4.2 强化种源建设保护基础母牛 12
4.3 提升育肥牛养殖水平 13
4.4 提高龙头企业的带动作用 14
4.5 提倡规模“适中”的肉牛养殖场 14
4.6 推广新型的屠宰加工模式 14
5 结论 15
参考文献 16
本文对吉林省肉牛工业的发展进行了系统的研究，并对其存在的问题进行了剖析，并对其存在的问题进行了剖析，并对其成因进行了深入的探讨，从而为吉林省肉牛产业的发展寻找出一条符合吉林特点的发展路径和运营方式，为今后的进一步发展提供了科学的理论基础。
本文的研究重点是：首先是引言，对吉林省肉牛工业的发展状况及本文的研究意义进行了综述。其次，研究了吉林省肉牛工业发展中出现的问题的根源，并根据现状进行分析，提出有针对性的、科学的对策。最后，对吉林省的发展提供了合理的政策建议。通过对吉林省肉牛产业发展现状的分析，提出相应的研究认识，并对其进行客观评估，为吉林省发展肉牛生产提出了新的建议。
关键词：吉林省 肉牛产业 发展问题
Abstract
In this paper, the development of beef cattle industry in Jilin Province has been systematically studied, and its existing problems have been analyzed, and its existing problems have been analyzed, and its causes have been discussed in depth, so as to find a development path and operation mode consistent with the characteristics of Jilin Province for the development of beef cattle industry in Jilin Province, and provide a scientific theoretical basis for further development in the future.
The research emphasis of this paper is as follows: First of all, the introduction summarizes the development of beef cattle industry in Jilin Province and the significance of this study. Secondly, the root causes of the problems in the development of beef cattle industry in Jilin Province were studied, and based on the analysis of the current situation, targeted and scientific countermeasures were proposed. Finally, it provides reasonable policy suggestions for the development of Jilin Province. Through the analysis of the current situation of beef cattle industry development in Jilin Province, the corresponding research understanding was put forward, and its ob jective evaluation was carried out. New suggestions were put forward for the development of beef cattle production in Jilin Province.
Key words: Jilin Province Beef cattle industry Development issues
目 录
摘 要 I
Abstract II
1 前言 5
1.1 研究的背景和意义 5
1.2 国内外肉牛产业技术研发进展 5
1.2.1 国外肉牛产业技术研发进展 5
1.2.1 国内肉牛产业技术研发进展 6
1.3 研究方法 7
2 吉林省肉牛产业发展现状 7
2.1 按地区划分 7
2.2.1 东部地区 7
2.2.2 中部地区 8
2.2.3 西部地区 8
2.2 吉林省饲料市场现状 8
2.2.1区域性明显 8
2.2.2格局日渐清晰 9
2.2.3竞争激烈 9
3 吉林省肉牛产业发展的主要问题 9
3.1 养殖条件的限制 9
3.2 从业人员专业知识匮乏 10
3.3 基础母牛存量减少 10
3.4 架子牛输出导致利润流失 10
3.5 产业化程度不高 11
3.6产业链各环节利益分配不合理 11
4 吉林省肉牛产业发展建议 12
4.1 提高基层从业人员的专业技能 12
4.2 强化种源建设保护基础母牛 12
4.3 提升育肥牛养殖水平 13
4.4 提高龙头企业的带动作用 14
4.5 提倡规模“适中”的肉牛养殖场 14
4.6 推广新型的屠宰加工模式 14
5 结论 15
参考文献 16
